We did it. Lu and I spent a few Saturday hours making Bakerella‘s Ice Cream Cone Cake Pops.
There was some cone-sawing involved.
There were makeshift ice cream cone holders made.
Each of these little “ice cream balls” is filled with a moist and delicious chocolate cake center…
Topped with a cherry, of course!
SUCCESS!!
They are so frickin cute! And look very timely to make! I’m not sure my baking skills would be ready for those yet!
Wow, these were so amazing! Someone is pretty talented!
These came out darling!
These came out super cute!