Halloween Puppy Chow

halloween puppy chow

Okay, first things first: Do you call it puppy chow or muddy buddies?? I had never even heard of muddy buddies until last week…

Now that we have THAT out of the way, please, enjoy…

This recipe that I stole from over here at A Southern Fairy Tale is a great twist on classic puppy chow. Instead of peanut butter, it uses nutella (genius). But I must admit, I used a jar of nutella, and then a huge glob of peanut butter too. Everything else though, I followed the recipe.

For candy add ins, I actually found s’mores candy corns and they were AWESOME. I also threw in some regular candy corn, an “autumn mix” which included pumpkins and such, and then a bag of Candy Corn M&Ms.

I was pretty confident upon purchasing them that “Candy Corn M&Ms” were simply m&ms in candy corn colors. This was a false assumption. They actually have like, a  candy corn filling. And with all the other candy corns in the mix, it was just a bit too much. A bag of regular ol’ m&ms would have been perfect here. Alas, it looks pretty!

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Rustic Wreath {Burlap and Pearls}

megstermeter:

Today’s re-blog is my most popular crafty post: The Rustic Wreath. I sell them on Etsy, but this post has swept pinterest enough to give me over 6,600 views since I posted it two years ago. Have you made a wreath you’re proud of? Share it in the comments!

Originally posted on Megoirs:

Thanks for visiting!! Did you know you can buy this wreath on Etsy? Check it out!

This was one of my favorite weekend projects to date. I was inspired by this wreath over on etsy, and decided I wanted to make one of my own! The first step was to make felt flowers.

You need:
-a wreath (any kind you like! This could be pretting with a fabric-wrapped styrofoam wreath too)
-felt
-glue
-scissors
-a round object (a cd works perfectly)
-ribbon (for hanging)
-needle
-thread (needle and thread are optional – I used them to attach the burlap loops and also to add some pearls to the rest of the wreath)

Directions

Cut a circle of felt using the CD as a guide (doesn’t need to be perfect) and then cut in a spiral from the outside all the way to the center. Again, perfection is over rated…

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Grandma’s Peanut Butter Bars

megstermeter:

With over 12,000 all-time views, this recipe is seriously like, the best thing I make. Even here in the Buckeye State, I have been told these are better than buckeyes…go try for yourself!

Originally posted on Megoirs:

This is THE BEST recipe I own, and you all are lucky I am sharing it with you…(don’t tell my grandma).

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Grandma’s Peanut Butter Bars

2 cups chunky style peanut butter
2 cups powder sugar
2 cups crushed graham crackers
1 stick + 1 Tablespoon melted butter
12 oz. semi sweet chocolate chips

Melt butter and mix with the first three ingredients.
Spread mixture into 13×9 pan.
Melt chocolate chips and spread on top.
Refrigerate for exactly 1/2 hour and cut into small sized bars (they are rich).
Keep refrigerated until you are ready to enjoy!

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Tasty Tuesday: Memorial Madness

megstermeter:

Before there was Pinterest, there was foodgawker (well, it still exists, but is less important). Back in 2009 when I posted this post, just after Memorial Day, I had no idea that the photo of my M&M Pretzels would go nuts. I got it on foodgawker, and years later, it spread out over Pinterest. Because of these social media pushes, this post has been viewed more than any other post – even my homepage!!! – with over 58,000 views. Heyo!

Originally posted on Megoirs:

It was an all-in-all successful Memorial Day. I realized that we had a cookout last Memorial Day, just after we moved into the house. Hard to believe it’s been over a year! Anyway, take a look at the goodies we enjoyed…

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Want to make these little delicious treats? Just melt Hershey’s kisses onto tiny twist pretzels (275 degrees, 3 minutes), remove, and immediately press a single m&m on each. Refrigerate until eating to make sure they are deliciously solid!

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See the iced tea I brewed? To try this flavored, yet unsweetened tea, just brew orange spice, orange pekoe, and lemon teas (4:4:2) in 1 gallon of hot water. Allow to cool and serve over ice!

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My dad’s famous pasta salad. Sorry, can’t give out this recipe…but with pepperoni, pepper jack cheese, and green chilies, it definitely has a little kick :)

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Chicken kabobs! A summer favorite. We also had burgers…

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A Bit of Bloggers Block

I still laugh at myself when I remember that when I began this blog, I FULLY intended to produce incredibly deep and well-planned prose about life, faith, relationships, and even a few pieces of poetry from time to time. There were a few fundamental issues with this:

1. There are a bazillion blogs out there. Very few become successful without photographs and other visually-pleasing touches.

2. Not only am I not an entrancing writer, but I quickly discovered I actually didn’t have all that much to say.

3. No one cares.

And so, the blog became a personal journal of crafts, food, photos, and my life. Sorry I’m not sorry?

But still, like everyone, I find that I have periods of time where I have nothing creative bubbling in my brain. No fresh stories to tell. No new projects or pretty food. Draughts. And then what? Well, this is probably one reason that I have a mighty but small following.

This week is one of those weeks. The season is changing, and the cold, rainy nights have made us hunker down with football and our puppy and I admit, I have not been terribly creative! I hope to remedy this soon, but in the meantime, I plan to spend the rest of the week re-posting a few of my most popular posts over the last six years. If you’re new, hopefully it seems new to you! If you’re not new, sorry, but at least you will have something pretty to look at!!

What do you do when you get block? Writers block, bloggers block, dinner block, etc…tricks of the trade?

A Sweet Family Wedding

I just have to share a few photos and words about the sweetest family wedding that the hubs and I attended in Nashville last weekend. Jonathan’s aunt Kathy (sister to his mama) got married over the weekend, to a wonderful man and family. It was just about 25 people or so – immediate family – at the newlyweds new gorgeous home in Murfreesboro.

Everything was so perfect! God is good, and it was so clear on Saturday that He brings people together precisely when they need to be put together. It’s a beautiful thing!

Puppy Sleeps

Puppy sleeps are the best sleeps. I swear, our pup Ryman has two modes – hyper crazy and sound alseep. She sleeps A LOT. And my husband informs me that she is currently a “teenager” in dog years which totally makes sense. She would honestly sleep until noon if we let her.

Here she was this morning when my hubster tried to get her up to go outside…

"Are you serious, bro?"

“Are you serious, bro?”

She spends every night under the covers, curled up by our feet or against our chests/backs. And to get her to go out in the morning, we literally have to carry her all the way downstairs and force her out the backdoor, or she would just run back to the bed. The minute she comes in, she runs straight to her bed in her crate rather than even bothering to go back upstairs to the bedroom.

I seriously can’t handle the cuteness, which is why I don’t mind too much.

And don’t think she doesn’t sleep all day or something – most evenings, as we are watching TV or working on our computers, she is curled up asleep in our laps. Bedtime is really just carrying her outside, making her go to the bathroom, and then putting her in bed. Moral of the story here is I LOVE OUR PUPSTER!!

She’s a cuddler forever and ever – and seems to have been made just for us…

Snuggles for life.